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Posts Tagged ‘Mee Siam paste’


Tried one of the ingredients Nissa brought home from Singapore, It’s a Mee Siam Paste. Surprisingly, it tastes good. You just add 200 grams of Pancit bihon, one boiled egg, fried tofu or bean curd topped with green onion. Definitely Asian.

It’s healthy because it is a meatless recipe.  It tastes different from our usual recipe using Bihon

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