Posts Tagged ‘fruits’

I miss my little Nate. They’re supposed to visit me today but my daughter got sick so I have to wait for another week before I get to see my “apo”. I am looking forward to having him around again and see what he has learned and accomplished in a month.  He is almost six months old now, time flies!

Last Wednesday, Josef and I went to Pasig City market just to buy fruits. It was his day-off so what better way to spend the  early morning  but to visit   a place that I haven’t seen for so many years?  I’ve been told by some friends that the price of fruits there are really cheap. The place is where fresh produce coming from the provinces are sold wholesale and by the kilo. I was simply awed by the variety of fruits they have, all housed in a large complex that used to  be just a  few stalls ten, fifteen years ago. Where can you find a kilo of sineguelas  at only P20? They had sacks and sacks of it lining up several stores.The other day, I asked some vendors here in our place how much a kilo of it costs and I was surprised that they were selling it at  P60/kilo. One  large  pineapple that sells around P75 to P80 a piece in our place costs only P50 in Pasig. Green and ripe mangoes are sold by the sacks and crates too.  Would you believe Indian mangoes are at P10/kilo? As we just took a commute to the place, I didn’t  buy much except these, all for the price of P400, a half kilo of fresh peanuts, a kilo of  sweet potato, sweet corn   and a large watermelon included.


I will definitely come back here if only to buy more sineguelas and fresh pineapples.  I haven’t explored the place yet. There are other fruits on display like bananas (all kinds, I think), durian (which I don’t eat). Think summer, think fruits!

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fruitsAnd this is my favorite quote for the new year: “One resolution I have made, and try always to keep, is this — To rise above the little things.”– John Burroughs

A blessed, happy and prosperous 2013 everyone!


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Ah, they sure belong to one family of melons but tasting the  juicy and sweet  flesh  of  honeydew is better than the cantaloupe that I used to buy. You can never be sure of the latter because sometimes the inner flesh  of the fruit is dry.  And I was surprised that  honeydew is now locally grown in Candaba, Pampanga. It used to be so expensive but now you can buy  P60 per piece.  This is definitely sweeter.

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