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Posts Tagged ‘friends’


Almost a month ago, I blogged about my key chain collections and one of my online friends here, a fellow blogger offered to send me some from the UK. Yesterday, the package finally arrived. They are priceless gifts, something that I would treasure for always.  Wow, I now have some lovely key rings from England.

I love them all but I like the Big Ben best...

I love them all but I like the Big Ben best…

Pete regularly comments on my blog posts and I am glad that I am also updated on what life is like in a far away country like the United Kingdom. I find his blogs truly interesting and a joy to read.  Take time to visit his blog.

I asked the post delivery man why they still collect a certain amount when delivering  such small packages and he said that it does not go to the Post Office but  to the Bureau of Customs.They used to charge P40 pesos for it but now it has gone up to P100. Are they overcharging?  I had this previous experience with a private courier  about two years ago.  The package was delivered to me two days after my friend sent it from the US via FedEx. She sent me three paperbacks and paid for the special tariff fee but when it reached me, I was made to pay P1,600 pesos, way more expensive than the total cost of the three books. That is one of the reasons why I never order  anything online, be it books or gadgets that would cost you double the amount when it arrives here.  A friend told me that it is cheaper to send something via ordinary mail but then you are not assured if it will arrive at its destination on time , if it  arrives at all.  I am glad mine did, thank you so much Pete for these lovely key rings.

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Rich

They always say that everything happens for a reason.

I believe that too. It’s the same thing with friendship. It goes a long way, a lovely journey of discovery, a truly meaningful sharing with kindred souls. It’s hard to find true friends but when you find them, they are more valuable than gold. I treasure the days that I share with my friends. Some are there to make me laugh and make me realize that it is okay to cry, cleanse our eyes and hearts with all the hurts and pain. Some are there just to listen, no words needed but a ready shoulder and loving arms to make you feel you are truly worthy of being a friend. Some are there to give advice and make you see the truth no matter how painful it is to face. Some are there for a long time,  guiding you, lifting you up, rejoicing with you in your triumphs and  empathizing  with you when you are down. Some are there to make you smile and make the day worthwhile.

What a wonderful thing friendship is. What a wonderful world friendship brings.  And it’s true, “what a difference having a friend makes”.

P.S. For those friends I met through this blog, I could not thank you enough. You made a difference in my life.

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“When we honestly ask ourselves which person in our lives mean the most to us, we often find that it is those who, instead of giving advice, solutions, or cures, have chosen rather to share our pain and touch our wounds with a warm and tender hand. The friend who can be silent with us in a moment of despair or confusion, who can stay with us in an hour of grief and bereavement, who can tolerate not knowing, not curing, not healing and face with us the reality of our powerlessness, that is a friend who cares.”

I love quoting these lovely words from one of my favorite writers,  Henri Nouwen,  for they exactly describe how friendship should be and what it really means to me, when you could be just as you are with them, when they accept you in their lives and in their hearts, warts and all.

Last Saturday was another lovely celebration of friendship.  A few close friends came over to just celebrate the day with me and mom.  Two of them will be celebrating their birthdays this month and what a fitting way to share laughter, smiles, hugs, serious stuff (you would not believe this  but most of our topics touched on our faith and the beauty of being a Catholic) and food of course. Mom was so amazed to learn that they came from  places outside Metro Manila and she was full of questions like how I met them,  why they are visiting me when we could choose to go out  and spend the day in malls, she asked where they work, things that a typical mom wants to know. When they have left, she said “ang babait nila”. Mabait in English has no exact meaning but it encompasses various traits like being kind, gentle, friendly, generous, amiable, considerate, you name it, it is all in there in that single word.  We had a good laugh of course while we were taking pictures. They brought their cameras  and we took some shots.

That's mom on the extreme right. She was gracious enough to join us in our picture-taking.

That’s mom on the  right. She was gracious enough to join us in our picture-taking.

For WP2

for WP3

Food galore....

Food galore….

Sinful mango cake from Red Ribbon...

Sinful mango cake from Red Ribbon…

IMG_6578

We were all so full  we just snacked on polvoron (yummy powdered milk candy from Red Ribbon), boiled peanuts and adobo peanuts while sharing and discussing so many topics, touching even politics and world affairs.

It was a lovely day to celebrate friendship.

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Some friends are coming over tomorrow, friends I’ve met at my online Apostolate when I was just starting as an admin there. Time flies, it is almost five years now since I met them.  They are definitely younger than I am, some call me Mommy, a lot of them call me tita (an adopted auntie) and I consider them my extended family. They help me grow and in the process, I am learning a lot too. There is no dull moment when they are around because we could talk about anything under the sun, we could share some serious stuff about their lives and their families. Sometimes, I wonder how we have bonded this close considering we don’t see each other often, they are just a text away though. Two of them are celebrating their birthdays this month so we decided to hold an informal gathering here at home. They told me not to stress myself preparing the food as they will just bring it over so I will just probably bake marble potatoes and boil a kilo of fresh peanuts  which I bought from the market this morning. I already prepared a laing dish, a personal favorite. Laing  are dried and shredded taro leaves cooked in coconut cream, diced pork  or shrimp and chili. It need not always be spicy, but  the chili goes well with the coconut cream and that is applicable for some dishes that use the latter.

We chanced upon this fresh alupihang dagat in the wet market today and my son told me that he hasn’t tasted it for more than a decade so we bought a kilo. I have to make research on what it is called in English, it’s mantis shrimps. The only downside is, it is hard to get the meat because of its pointed shell but I think it taste better than shrimps. It was a yummy lunch paired with sautéed ampalaya with eggs.

Bear with me, I am just excited meeting old friends again. Never mind the gargantuan task of preparing and  washing drinking glasses, plates, utensils for us to use tomorrow because I a not a fan of disposable plates and such.

When friends meet, hearts warm. I just love this Scottish proverb. It always holds true.

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“When we honestly ask ourselves which person in our lives mean the most to us, we often find that it is those who, instead of giving advice, solutions, or cures, have chosen rather to share our pain and touch our wounds with a warm and tender hand. The friend who can be silent with us in a moment of despair or confusion, who can stay with us in an hour of grief and bereavement, who can tolerate not knowing, not curing, not healing and face with us the reality of our powerlessness, that is a friend who cares.”

Was it only a few days ago when I blogged about finding happiness in simple things? I found these wonderful words from Henri Nouwen (another favorite author) which exactly echo my own thoughts. Time and again, I’ve quoted the same words when I blog about friendship.Sometimes, you are lucky to be inspired by how other people see things, how they look at life from their end, how in one way or another, you feel that you are exactly at that same place and you smile because you are blessed.

My youngest brother and I love to talk about our younger years. Early this morning he asked me how I am going to celebrate my birthday. Will there be a party? At my age, you don’t call it a party but a gathering of friends  you are close to. You laugh out loud at some silly jokes but no one would really mind because they laugh at the same things. You shed a tear or two and they also get teary-eyed while sharing their own unique journeys.  Kindred souls…that’s who we are.  They lift you up when things seem to be not right in your world and they are not blind to your faults.  I look forward to seeing them again soon.

I found this lovely meme from one of my friends’ timeline.  How true!  It’s from lessonslearnedinlife.com.

from lessonslearnedinlife.com

lessonslearnedinlife.com

You’re lucky when you find a friend who celebrates with you at your best and be there for you at your worst.

 

 

 

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“When we honestly ask ourselves which person in our lives mean the most to us, we often find that it is those who, instead of giving advice, solutions, or cures, have chosen rather to share our pain and touch our wounds with a warm and tender hand. The friend who can be silent with us in a moment of despair or confusion, who can stay with us in an hour of grief and bereavement, who can tolerate not knowing, not curing, not healing and face with us the reality of our powerlessness, that is a friend who cares.” – Henri Nouwen

Henri Nouwen, another favorite writer has exactly describe what a real friendship is – those moments when just being there for a friend would be enough, those moments when just holding their hands is a comfort in itself.

I meet lots of people at the Catholic page I manage with a priest friend and a lay minister, most of them OFW workers from different parts of the globe. Through the years that I help manage the site (it’s been four years now), I have met a few who have become close to me where we manage to see each other once in a while. When we do,  the day is not enough to catch on with each  other’s news. We share on how life has been but often we  talk about our beliefs and our joy in our journey with God.  Last Saturday is one such day I will treasure in my heart. Visiting Padre Pio Chapel always gives me a wonderful feeling of peace and happiness and it was even more magnified spending it with a few close friends that I treasure.  They call me Ate, Tita, Mommy and Ms. A. I don’t mind really because they are affectionate ways  of telling me I am loved. It’s more  of  sharing and laughter, sometimes we cry at those moments of weakness remembering what we’ve been through, sometimes we laugh our hearts out telling simple stories. We cry, we laugh and embrace each other in a show of faith  and love.

Pho Hoa Vietnamese Noodle House at Eastwood City

Pho Hoa Vietnamese Noodle House at Eastwood City

Pho Hoa is a Vietnamese restaurant that serves authentic Vietnamese food. We tried their Pomelo Shrimp Salad (the best there is) with a simple dressing, fresh spring rolls, grilled chicken and grilled pork with fried spring rolls, noodles, mango crepe with ice cream, buko pandan salad.  I love the banana fritters with caramel.  As if the fulfilling lunch was not enough, we had a quick snack at Yellow Cab Pizza. We laughed at some remembered moments during our first two gatherings at Sto. Domingo Church, we talked of catechism 101 (seriously).

Yellow Cab Pizza, Eastwood.

Yellow Cab Pizza, Eastwood.

Moments of bliss. And when friends meet, hearts warm.

BTW, this is my 1490th blog per WordPress count. Happy Tuesday to all :)

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And before you think this is about books  again, you’re wrong.

Sorry, I amend that. After blogging about my loot from Books For Less for the last few days, I switched to e-books for a change. Sometimes it is more convenient to read just holding your phone close while relaxing to the beat of some sentimental music, a somewhat low-key means of  spending the time away. I am currently reading The Glass Kitchen and I was inspired by the book thinking of what to bake for a change. Two days ago, I read one of the books I bought at the sale  (a Christmas story) and there were three recipes there for fruit cakes. One thing that intrigued me is the recipe for no bake fruitcake.  I would definitely try that one of these days and I will use locally produced dried fruits and nuts instead of using imported ones.

Banana and Chocolate?

This is my first time to try baking by combining banana and chocolate. I told Josef to leave two pieces of bananas that I could use for today’s experiment. It’s either chocolate (brownies mostly) or banana bread with nuts or raisins. I searched the net for a simple recipe and I found this, a yummy Banana Chocolate Cupcake recipe.

banana choco cupcakes

Banana Chocolate Cupcakes: Preheat oven to 350 degrees F (180 degrees C) and place rack in the center of the oven. Line 12 regular-sized muffin cups with paper liners or spray each cup with a non stick vegetable spray.

In a large bowl whisk together the sugar, flour, cocoa powder, baking powder, baking soda, and salt.

In another large bowl, whisk together the egg, mashed banana, water, milk, oil, and vanilla extract. Add the wet ingredients to the dry ingredients and stir, or whisk, until combined. Pour or scoop the batter into the muffin cups, about 3/4 full, and bake for about 20 minutes or until a toothpick inserted in the center of a cupcake comes out clean.  

Remove from oven and let cool on a wire rack. Frost with the Chocolate Frosting.

Chocolate Frosting: Melt the chocolate in a heatproof bowl placed over a saucepan of simmering water. Remove from heat and let cool to room temperature.

In the bowl of your electric mixer, or with a hand mixer, beat the butter until smooth and creamy (about 1 minute). Add the sugar and beat until it is light and fluffy (about 2 minutes). Beat in the vanilla extract. Add the chocolate and beat on low-speed until incorporated. Increase the speed to medium-high and beat until frosting is smooth and glossy (about 2 -3 minutes).

1 cup (200 grams) granulated white sugar

1 cup (130 grams) all-purpose flour

1/3 cup (35 grams) unsweetened cocoa powder (regular or Dutch-processed)

3/4 teaspoon baking powder

3/4 teaspoon baking soda

1/4 teaspoon salt

1 large egg

1/2 cup (120 ml) mashed ripe banana (about 1 medium sized banana)

1/2 cup (120 ml) warm water

1/4 cup (60 ml) milk

1/4 cup (60 ml) vegetable or corn oil

3/4 teaspoons pure vanilla extract

Chocolate Fudge Frosting:

3 ounces (90 grams) unsweetened chocolate, coarsely chopped

1/2 cup (113 grams) unsalted butter, room temperature

1 cup (120 grams) confectioners (powdered or icing) sugar, sifted

1 teaspoon pure vanilla extract

 

 I didn’t bother with the frosting since it tastes so good even without it and it was moist inside.  I made  twenty mini cupcakes. The recipe was lifted from the joyofbaking.com

Try it, you won’t be disappointed.

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