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Thinking of what to prepare tomorrow night for our media noche, to celebrate the coming of  the new year.  Usually, we celebrate a new leaf in the calendar with lots of sweets  like fruit or buko salad, cakes and the usual  food  like pancit, pasta, embutido, lumpiang shanghai, menudo (mostly  Chinese and  Spanish recipes handed down from one generation to the next). The price of buko (young coconut) has significantly gone up over the years. It now costs P35 per piece whereas a year or two ago, it could be bought at P20 to P25.

Celebration of new year here in our country is steeped in tradition. I blogged about this years ago how we celebrate New Year. It is pretty normal that two days before  new year, wet markets and grocery stores are filled with people shopping for fruits and sweets, must items that should be on the table come  media noche.  Tradition says that having twelve kinds of fruits  on the table brings luck, any round fruit will do but some are specific about what fruits to serve on the table. When they are not in season though, they cost sky-high. It is only during this time that you will see so many fruits displayed in the market.  Even lechon  (a roasted suckling pig)  could be bought whole or by the kilo. It’s one of the usual recipes that is served during Christmas and New Year.  I bought some fruits already, half-a kilo each for the small ones, pineapple  and  honey-dew but they are not yet complete. There are only six items  in all but the fruit basket is already filled. m I have to go back to the market tomorrow for the rest.  I am thinking of preparing chicken ala king, menudo, the usual baked ham,  and finger food like lumpiang shanghai (spring rolls). Pasta of course will  not be left behind  or pancit  for long life, so they say.

Attending the New Year’s Eve mass is also practiced by most Catholics here.  It used to be that mass was held at exactly 12am but that was changed over the years since you cannot hear the celebration properly with the sound of fireworks all around.  I don’t know why but they haven’t totally banned the use of firecrackers. It is still a big business particularly in some towns in Bulacan.They pose a serious and environmental health dangers, it’s pollution to the max.  I wonder why some people can’t do away with all these toxic chemicals. We never buy firecrackers,  our neighbors’ display are  more than enough to pollute the air in our village.

How do you greet the new year in your area? Do you have the same traditions like we do here?  May the coming 2017 be a brighter and better year for us. May it always be filled with  faith, hope and peace.

HAPPY 2017 !!!

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I seldom endorse a product,I am not even a lover of donuts (meaning, I don’t crave for it) but I can’t resist sharing this.  They’re the best I’ve ever tasted, not too sweet but melt in the mouth goodness. Compared to other brands, J.Co donuts are just so good and they come in many flavors with such eye-catching names. Fancy this – Alcapone, Mr. Green Tea, Oreology, Berry Spears, Forest Glam, Tiramisu, Coco Loco to name a few.  These bite-sized donuts come in a box of two dozen different flavors, they are soft and chewy because they are baked and not fried. They have 29 branches here in the Philippines (next to the 135  chain of stores in Indonesia).

J.Pops baby donuts. They're quite expensive but people line up in their outlets to buy donuts or fat free frozen yogurt.

J.Pops baby donuts. They’re quite expensive but people line up in their outlets to buy donuts or fat-free frozen yogurt.

Pair it with their unique flavor of Italian blends coffee and you’re good to go. I prefer my own Twinings’ Green Tea and Lemon or Celestial Seasonings’ Raspberry Zinger.

Donut, anyone?

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I’ve been awake since 2:30am. Crazy, isn’t  it? I had a shuteye though this afternoon. It rained early this morning but Josef and I did a quick trip to the wet market despite the rain. I was lucky to find a  fresh bundle of young garlic. What a joy, just perfect for a rainy day.  I’ve been on the lookout for this ever since I tasted it a few months ago at my son-in-law’s house. Although it is more expensive than the matured ones, it is best mixed with soup, a simple recipe of Chinese sotanghon and ground pork. The nutty flavor of the sliced young garlic is just so yummy  I wish a bought a kilo instead of just a little bundle.  You slice it thinly as you would an onion, sauté it with celery stalk  and pork, adding a little salt and pepper then the sotanghon last. It’s best while  it’s hot.

A productive day for arranging books , transferring some notes to my journal, IMG_6470blogging about Nate’s trip to Siquijor and Dumaguete, a little gardening this afternoon, what more could one ask, squeezing a little of everything in one day.IMG_6468

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I was looking at the pictures that Nissa sent thru Viber earlier and I was thrilled to see our little Nate enjoying his four-day vacation with his mom and dad. He must be wondering where they were,  different places, lovely scenery, lots of swimming to boot and a wide playground where he could roam around. This particular picture made me smile, I could imagine that hammock swaying gently through the breeze. What an adventure for a two-year old boy.

Nate9

It must be fun to just be here, with nary a thought of anything but the joy of the moment, the touch of the sand on your toes and the sound of the ocean waves nearby.

Have you ever tried reacquainting yourself with children’s books? I did while I was covering Nate’s books this afternoon. Another weird thing to do but an enjoyable one.  I am into e-books again. Let me correct that, I am alternating reading my loot last August and some short stories in between. I want to reread another favorite since I was in college.  A Tree Grows In Brooklyn, published in 1943 and was written by Betty Smith. Have you read it?

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♪♫have yourself a merry little Christmas. let your heart be light♪♫♪

Do I hear the music playing? Gosh, the days are definitely chasing each other. Josef and I have finally put up our minimal  Christmas decor and I love the look of our home now. Mind you, these are recycled  decorations that we have accumulated over the years and lovingly restored just for this occasion. I know some of you don’t celebrate Christmas the way we do here in our country, three long months of celebration.  Shopping malls are truly alive during this season because they usually put up their larger than life Christmas trees, trimmings and twinkling LED lights as early as September. Where can you find Christmas songs being played all day long? An  advertising gimmick to lure more shoppers of course. We are vulnerable that way because we love Christmas.  I’ve done shopping for some gifts for the family but I haven’t completed  my list yet. This is the first time that we did the decorating this early. I took advantage of Josef’s vacation leave to sort what to put up. I bought something new of course and it was the first time I did it – a set of pillow cases in Christmas prints.

Christmas 2014 - 2

Christmas 2014 -1I bought those empty rattan carts a year ago and embellished them with Christmas balls and flowers. That white porcelain nativity set was a gift from a friend many years ago and I just love it.

Our town is participating in a Christmas tree contest in the whole province of Rizal. The large Christmas tree displayed at the grounds of our municipal hall is made from recycled soft drink bottles. I hope we win 🙂

Don’t look now but I’ve finally been able to find some pictures of the Ayala Triangle gardens. The tradition continues with the  Festival of Lights happening  every 30 minutes from 6pm to 10 pm every night starting today and will continue till January 04, 2015. I got these two pictures from the timeline of JAZA (Jaime Augusto Zobel de Ayala), one of the big bosses of Ayala Group of Companies, Bank of PI included. I am sure he wouldn’t mind if I post them here 🙂 He has a page on FB which most former unibankers like me follow.

Courtesy of JAZA. Chairman and Chief Executive Officer of Ayala Corp.

Courtesy of JAZA. Chairman and Chief Executive Officer of Ayala Corp.

Photo courtesy of Jaime Augusto Zobel de Ayala.

Photo courtesy of Jaime Augusto Zobel de Ayala.

I hope I would be able to visit this and watch musicians/composers sing Christmas carols of old. This is right in front of Nissa’s office building.

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Sunset scene at Calayan

Sunset scene at Calayan

Lovell sent me this picture a while ago, a dramatic shot of a sunset in Calayan. He said it is his birthday gift to me.  Calayan, when will I see your shore?

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What a mouthful for a blog title! Some would probably say it is too early yet. It’s the anticipation and the countdown though that make Christmas something to look forward to  every year.  It’s 76 days to go before Christmas, better yet make that 75 since October 10 is about to end.

Our street is the role model for the others when it comes to decorating. Christmas season or not, we have a color motif all year round. Since we adopted the idea of lighting our own street (that means every house has a light post in front) without relying on the subdivision fund to pay for our street light consumption, it has become even better. Our street coordinators maintain them and we have uniform potted plants lining the street as well.  I saw them fixed the parols this afternoon, those small Christmas lanterns that light our street every year. I got excited watching them decorate each light post.

Violet St. at night....

Violet St. at night….

This was how it looked last year. I wonder what they’ll add  to make it look more festive this time. I think it’s time to clean and bring out my favorite Christmas decor again although I don’t get to hang them until November 30 of each year.

It’s beginning to look a lot like Christmas. Do I hear Christmas carols too?

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“Come over and experience the peace and quiet, see the pristine beaches, just be”, he enthused.

And I said, “I wish, I wish, I wish.”  I wish I have wings to fly and visit this wonderful place and enjoy what nature has to offer.

My priest son and I were in  a long, long chat a few nights ago and he reiterated his invitation that we go visit him and see Calayan Island while he is assigned there in one of their Dominican Missions in the North.  I am writing this from memory, from what he shared during our occasional but lengthy phone conversations. You’re right, I spent a few nights searching for videos on Calayan and visiting some blogs written by travel bloggers who’ve been to the place. I still dream of visiting Batanes of course but Calayan offers the same lovely, unexplored places  which make my soul dream of it more.

Posted with permission from Estan Cabigas, a travel blogger who writes for international and local travel magazines. Thanks Stan for thse lovely images.

Posted with permission from Estan Cabigas, a travel blogger who writes for international and local travel magazines. Thanks Stan for these lovely images.

Who would not be impressed by this scenery?

Who would not be impressed by this scenery?

 

“We’ve just harvested corn”, he continued and “enjoying the cold weather now”.  I jokingly answered “Send some via LBC”.

Unfortunately, they don’t have LBC there. Every day, they only have electricity from 12pm to 12am but they don’t complain, they are used to it. I love the idea of  fishing when you need food to eat, growing vegetables on one’s backyard and they come fresh everyday, planting rice the traditional way (and Lovell tells me that he will try using it – the plough hooked at the back of a carabao), breeding chicken and pigs for meat. I was so surprised when he said that they don’t have a public market in Calayan. The people peddle their  produce from house to house.  Sometimes, the parishioners give lobster, fresh veggies  or live chicken to the parish.

Children walk to school and they have the luxury of time to just admire the sunrise and the endless blue sea an hour before classes start.  You could never do that here in the city. Tricycles and motorcycles are the popular means of transport. The best time to go there is during the summer months of April or early May.  Twelve-hour bus ride, (unless you take a plane to Cagayan) and four to six hours boat trip to the island.

Here is a Wiki description of the place.

Calayan (Ibanag language, meaning “where laya (ginger) abounded”) is a municipality in the province of Cagayan, Philippines. According to the 2010 census, it has a population of 16,200 people in an area of 49,453 hectares (122,200 acres).

It is located in the South China Sea, in Luzon Strait north of Luzon Island. The town is composed of four of the five major islands of the Babuyan Islands namely: Calayan, Camiguin, Dalupiri and Babuyan Island. Calayan Island is the largest of the Babuyan Islands. Fuga Island, the fifth island within the Babuyan Islands, is part of Aparri municipality.Calayan is home to the Calayan Rail, a flightless bird identified as a separate species in 2004 and endemic to Calayan Island.

Lovell says, you cannot appreciate it enough through pictures. The best thing is to go there and see the island for real.

 

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“The Filipino is worth dying for.”

Proclamation 1081 (Martial Law) was signed by then Pres. Marcos on September 21, 972. I was in high school.  Ninoy Aquino was assassinated on August 21, 1983 (31 years ago today), I was a young mother then with an eleven-month old daughter.  February 25, 1986 was the highlight of the return to democracy when Marcos and his family left Malacanang Palace for good after more than two decades of governing the land.

Watching the two-hour documentary today on the assassination of Ninoy  and the presidency of Cory Aquino made me remember the dark days of Philippine history. I remember the  bloody student demonstrations and rallies  before martial law was declared. I remember the day when we could not even listen to news because radio and television channels were closed. The glorious days of a dictator just started, the ambitious dream of a man to rule by military power. He incarcerated his enemies including Ninoy Aquino, the man who could have been the greatest president of the Republic of the Philippines, the only powerful enemy that Marcos had. I watched the documentary with my son who kept asking questions what life was like during the martial law years and how the Filipino people were affected by Ninoy’s death. I wrote a blog about this before.

Prior to what we know now in history as the People Power Revolution, I was part of the crowd at Ayala Avenue throwing confetti and yellow flowers made of crepe paper every time there was a rally scheduled in Makati. Bank of PI  (located at Ayala Avenue corner Paseo de Roxas) was at the center of those rallies and demonstration since the stage’s set-up was always facing our office building.  Now, that area is occupied by a statue of Ninoy Aquino, a tribute to a hero.Photo courtesy of ayalatriangle.comI remember collecting issues of the tabloid Malaya which was the only newspaper having regular reports of the assassination and how people reacted to it. I remember keeping a copy of a newspaper when the Marcos family left Malacanang to be exiled later in Hawaii. It was the day that ended a dictatorship.

Ah, those moments of happy celebration when all Ayala employees and their subsidiaries joined the merry dance at Ayala Avenue led by our big boss, Don Jaime Zobel de Ayala. You can just imagine people in corporate attires  dancing to the tune of Tie a Yellow Ribbon and laughing  out loud – the days when democracy was truly restored in our land.

He said, ” I believe that the Filipino will respond to the call to greatness not by coercion but by persuasion, not by intimidation but through the ways of freedom”. May his  legacy live on and may the youth of today appreciate and remember what he did for our country.

Ninoy Aquino, my own personal hero.

 

 

Photo courtesy of ayalatriangle.com

 

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I am not a political analyst, neither am I into politics but I appreciate President Obama’s visit here in our country. They say he is the most powerful man in the world on account of the USA being the most powerful country. I won’t delve into the nitty-gritty of the whys and the hows of his visit here because I am not qualified to do so. What I saw of the warm welcome, the warm smiles, the wonderful speeches that both leaders delivered yesterday are enough to gladden the hearts of the Filipino people who believe that peace could only be achieved not by arms and golds but through  a sincere dialogue and communication.

It was the second straight two days that I allowed myself to stay in front of the television to watch the canonization of  Saints John Paul II and Saint John XXIII in Rome the other day and the arrival of President Obama yesterday.  I enjoyed watching both. I found some pictures posted by the Gazette of the Republic of the Phils. on Facebook which I follow.

I love this.  he took his time shaking hands with the ordinary Malacanang employees, smiling and looks truly glad to step foot in the Philippines.

I love this. He took his time shaking hands with the ordinary Malacanan employees, smiling and looks truly glad to step foot in the Philippines.

 

U.S. President Barack Obama's inscription in the official guestbook of Malacañan Palace: "I thank President Aquino and the people of the Philippines welcoming me. May America's oldest alliance in Asia always be renewed by our friendship and mutual respect."

U.S. President Barack Obama’s inscription in the official guest book of Malacañan Palace: “I thank President Aquino and the people of the Philippines welcoming me. May America’s oldest alliance in Asia always be renewed by our friendship and mutual respect.”

 

The welcome ceremony at the Malacanan Palace grounds.

The welcome ceremony at the Palace grounds.

 

It was short (not even a twenty-four hour visit) but I saw a glimpse of the man who is so polite  and knows what he is talking about.  Report says this is the eight visit of a President of the United States to the Philippines.

 

(photo credits: Gazette of the Republic of the Philippines)

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I know, I know, this comes a bit late again but I just have to post these two pictures that I took of one of the lovely places I went to with the whole family. The Farm at San Benito is located in Lipa, Batangas, a three-hour drive from our place in Rizal. One thing I do remember so well is the night swimming at their Secret Pool with the lush green all around. It was so relaxing and it makes me smile thinking about my reaction to the place when I first saw it, the “oohs and aahs” and the excited anticipation of exploring it.

...then you wish you could stay here forever just absorbing the silence.

…then you wish you could stay here forever just absorbing the silence.

...and maybe a copy of a favorite book in hand.

…and maybe a copy of a favorite book in hand.

 

 

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