I have always said that when you are used to blogging every day, a day missed seemed like a week, right?
For two consecutive days during the weekend, I helped Jovy and Josef with the baking. They have so many orders and they also joined a bazaar over the weekend. It’s actually a hard job but when you like and appreciate what you do, you would enjoy it.
A close friend just dropped by a while ago to get her orders of five tins of dream cake. Dark chocolate, white chocolate, ganache, you name it, we have them here. She loves it so much when I gave her a tin last month and she swore with its melt in the mouth goodness. The good thing about it is it is not too sweet, unlike those commercially sold chocolate cakes in the market. Pasti mallows are sometimes a hit too. They just baked brownies with easy melt white chocolate on top. We have to do with food ordered at our local Tapsihan corner here at the village because we had no time to cook, otherwise, it’s canned goods for a while. It’s quite heartwarming to hear that they love what we bake.
I haven’t read in a while, for about three days now. An Absolutely Remarkable Thing is on my “currently reading” list. It’s Goodreads’ Choice Award For Fiction and for Debut Author for 2018. I didn’t expect to enjoy this, the story is so different from the other stories that I’ve read before. I don’t actually read sci-fi fiction but this is somehow engrossing. I just don’t have enough time to read continuously.
It’s only two weeks more to go before Christmas and I have yet to wrap some of the gifts that I bought late. It’s time too to think on what menu to prepare on Christmas Eve and Christmas day.
Dreams And Escapes 